Reminiscing this healthy breakfast I had when we were in Normandy, France. If you look closely,
it has a sunny side up egg in the center and the raclette is thin made of wheat flour similar to a tortilla (that is why i think the color is brown) folded on the sides to make a square shape. You can ask if you want it with salad or just the plain raclette what you see in the photo below. Asking price is 4,75eu. So, don't forget to try this out when you are in Normandy.
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