I keep on thinking about this seafood pasta dish that I had a month ago when we were in Aromanches Normandy for a short trip. I wanted to recreate this one or rather find an Italian restaurant that serves a seafood pasta dish and try it myself to satisfy my cravings. This dish has a creamy white sauce with mixed seafood such as mussels, shrimps, squid and scallops. It was just so perfect!
Showing posts with label Cooking. Show all posts
Showing posts with label Cooking. Show all posts
Wednesday, 20 September 2017
Friday, 25 January 2013
Panko Breaded Pork Chop
I don't really plan the menu for what we will eat in a week or so. But most of the times, it is what i feel eating or what my husband feels eating on that particular day. Sometimes, it also depends on what is available in the fridge. Like today, i want to make some stew (beef) because of the weather but since we do not have any beef in the fridge and no one wants to go out and buy some, so i ended up making this breaded pork chops instead. You can use any like flour but Panko makes it more tastier and it gives a lot of crispiness in the pork.
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